Tag Archive for: EPT

Food microbiology : How to choose the best Buffered Peptone Water ?
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BPW (Buffered Peptone Water) is an enrichment broth (or…

Ready-to-use culture media bags in food microbiology: Advantages, disadvantages, and supplier selection
Summary of this article (for those in a hurry 😁):
Ready-to-use…

ISO 11133 and Media Preparators: How Do Food Microbiology Labs Handle the Concept of a Batch?
Summary of this article (for the lazy ones 😁):
👉…

Food Microbiology: 6 Tips to Choose the Best Culture Media Preparator
Summary of this article (for the lazy ones 😁):
Advantages…